Clear, accurate chemistry definitions 1,489 terms 6 topics 118-element periodic table
Physical Chemistry

Evaporation

Definition and meaning of Evaporation in chemistry.

Evaporation is the process in which molecules at the surface of a liquid escape into the gas phase. It happens at any temperature below the liquid's boiling point, not just at high heat. Only molecules with enough kinetic energy to overcome the liquid's intermolecular forces can break free.

In more detail

Molecules within a liquid do not all move at the same speed. Their kinetic energies spread across a range described by the Maxwell-Boltzmann distribution. At any given moment, a small fraction of surface molecules move fast enough to escape.

They overcome the attractive forces holding them in the liquid. These fast molecules escape as vapor, even though the bulk liquid is nowhere near its boiling point. Because the highest-energy molecules leave first, the molecules left behind have a lower average kinetic energy.

Since temperature measures average kinetic energy, this drop cools the remaining liquid. Chemists call this effect evaporative cooling. It explains why sweat cools the skin and why rubbing alcohol feels cold on the arm.

Several factors control how fast evaporation happens. Higher temperature speeds it up, since more molecules have enough energy to escape. Greater surface area gives more molecules access to the surface at once.

Moving air carries away vapor before it can return to the liquid. Low humidity means the surrounding air has more room to absorb vapor. A common misconception is that evaporation only happens right at the boiling point.

It actually happens continuously at any temperature, wherever a liquid has an exposed surface. This is why puddles and wet laundry dry out even on a cool day.

Key facts

FieldPhysical Chemistry
Process typePhase change, liquid to gas
LocationOccurs only at the liquid's surface
Key effectEvaporative cooling of the remaining liquid
Speeds up withHeat, surface area, air movement, low humidity
OccursAt any temperature below the boiling point
Example

A puddle of water on a sidewalk gradually disappears over several hours in the sun. Its temperature never reaches 100 degrees Celsius. Yet surface water molecules with enough energy keep escaping into the air until the puddle is gone.

Frequently asked questions

How is evaporation different from boiling?

Evaporation happens only at a liquid's surface and can occur at any temperature. Boiling happens throughout the entire liquid, and only at the specific temperature where vapor pressure equals the surrounding pressure.

Why does evaporating liquid feel cold?

The molecules with the highest kinetic energy leave the liquid first. This lowers the average kinetic energy, and therefore the temperature, of the molecules left behind.

Does evaporation happen in cold weather?

Yes. Evaporation happens at any temperature as long as some surface molecules have enough energy to escape. It simply happens more slowly in cold weather than in warm weather.

Related terms