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Organic Chemistry

Ester

Definition and meaning of Ester in chemistry.

An ester is an organic compound in which the hydroxyl (-OH) group of a carboxylic acid has been replaced by an -OR group from an alcohol, giving the general structure R-COO-R'.

In more detail

Esters are typically made by Fischer esterification: a carboxylic acid and an alcohol react under acid catalysis (usually with concentrated sulfuric acid), losing a molecule of water to form the ester bond. This condensation reaction is reversible; the reverse reaction, acid or base hydrolysis, breaks the ester back into its acid and alcohol components. Base-catalyzed hydrolysis (saponification) is irreversible and yields a carboxylate salt plus an alcohol. Esters are important in nature and industry: fats and oils are triglycerides (esters of glycerol and fatty acids), and many small esters have characteristic fruity odors used in flavorings and perfumes.

Key facts

FieldOrganic Chemistry
General formulaR-COO-R'
Functional group-C(=O)-O- (carbonyl bonded to a second oxygen)
Typical synthesisFischer esterification (carboxylic acid + alcohol, acid catalyst, -H2O)
Example

Ethyl acetate (CH3COOC2H5) forms from the condensation of acetic acid and ethanol; it is a common laboratory and industrial solvent with a fruity, sweet odor.

Frequently asked questions

How are esters named?

Ester names have two parts: the alkyl group from the alcohol comes first, followed by the acid-derived name ending in '-oate', for example, ethyl acetate (from ethanol and acetic acid).

What's the difference between acid and base hydrolysis of an ester?

Acid-catalyzed hydrolysis is the reverse of esterification and reaches equilibrium, regenerating the carboxylic acid and alcohol. Base hydrolysis (saponification) is irreversible and produces a carboxylate salt plus an alcohol.

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